Recipe Book Stand and Sanctuary
It is not the most challenging woodworking project, but as always the trick is in the details: choosing and sourcing the material, envisioning which bits to use for what, which wood grain to display and which to hide, and so forth. So yeah, I have included a basic cutting list at the end of this post, but if you are going to go for it and make your own, I would recommend you experiment and play about a bit with the dimensions so that you end up with something with a bit of personality. And if you don’t fancy that, then you could always commission me to hand make a perfectly unique beauty for you ;)
The one picture above is made from:
- Home grown Ash and Oak
- Reclaimed teak
- Two rescued stainless steel torx screws (from a junked dish washer)
- Food safe PVA based wood glue
- And a scrap of one old stainless steel bicycle spoke
Objects like this can be rewarding to design, build and use. It is nice to take time over it and make it how it should be, so that the closer you look the more interesting it becomes. Of course the wood itself is delightful, but by working on the details of a piece like this, we can make the finished work into a really tactile experience, as well as just eye candy.
Below: A close up of the book rest – Ash and Teak show pleasing contrasting colours and grain structure.
Little tricks like chamfering the edges with a hand plane can make the recipe book sanctuary appealing to the hand as well as the eye.
Recipe for a ‘recipe book sanctuary’ (or cutting list):
Side uprights x2 – 20cm x 4cm (tapering down to 2.7cm) x 1.7cm
Central uprights x2 – 20cm x 1.7cm x 1.7cm
Top x1 – 39.5cm x 3cm x 1.7cm
Bottom x1 – 39.5cm x 6cm x 1.7cm
Book rest x1 – 30cm x 2.5cm x 2.5cm (I opted for an uneven shape that slopes towards the main frame)
Prop x1 – 21cm x 2.5cm x 1.7cm
Sub prop x1 – 16cm x 2.5cm x 1.7cm
Note: following recipes exactly is likely to be boring.
December 9th, 2010 at 11:49 pm
Nice. Nice to see some thought into the resources and materials at hand. Both in a conservation and appreciation.